Description
Rich fudgie chocolaty brownie filled and topped with crunchy Biscoff biscuits and swirled Biscoff spread. These are baked using high quality Belgian dark chocolate and free range eggs.
ALLERGENS: Milk, Eggs, Soya & Wheat
INGREDIENTS: FLOUR (WHEAT Flour, calcium carbonate, iron, niacin, thiamin), Sugar, BUTTER (MILK), EGGS, Dark Chocolate chips 70% (Emulsifier; SOYA lecithins, cocoa mass, salt, natural vanilla), Biscoff biscuits (WHEAT Flour, sugar, vegetable oils (palm, rapeseed), Candy Sugar Syrup, Raising Agent (sodium hydrogen carbonate), SOYA Flour, salt, cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (citric acid), Biscoff Spread Original Caramelised biscuits 57% (WHEAT Flour, sugar, vegetable oils (palm, rapeseed), Candy Sugar Syrup, Raising Agent (sodium hydrogen carbonate), SOYA Flour, salt, cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA lecithin), Acid (citric acid).
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